When many users look at the configuration list of flour machinery, they often see some configurations that they are not familiar with, and do not know what they are used for. Today, I will talk about the function of automatic watering machine in flour machinery for your reference. use.
1. The structure is compact, the output is high, the amount of water is large, stable and reliable, and the wheat fragmentation rate is low.
2. The special curved blade is used to make the wheat rotate when stirring, and rub the wheat skin lightly to clean and improve the quality of the wheat.
3. The bearing seat adopts double isolation design, which is waterproof and dustproof.
4. The flour machine can add water manually through a flow meter, or automatically add water through a microcomputer control.
5. The body is tilted upwards. During the propulsion process, part of the wheat falls back, and the secondary stirring is obtained, and the water is evenly applied.
Before processing, the raw grain of flour machinery needs to be adjusted in moisture to change the internal physical properties and make it more conducive to grinding. At present, in the process of wheat milling, people usually rely on the automatic water injection machine of wheat flour processing machinery. It is the main equipment for moisture adjustment, which makes the moisture of wheat grains uniform after watering, enhances bran toughness, reduces endosperm strength, and reduces the bonding force between bran and endosperm, which is beneficial to improve grinding efficiency and screening efficiency, improve flour Quality, pink and powder yield.